Appetizer
Arrancini Porcini
Stuffed risotto balls, porcini mushrooms, and Italian hard cheese served with tartar sauce, tomato and basil sauce.
Caesar Salad
Romaine lettuce, parmesan cheese, croutons & classic Caesar dressing.
Cucumber Salad
Sliced cucumber, dill, red wine vinegar & sour cream dressing.
Giant Burrata
Deep-fried Italian cow milk cheese burrata served with apple & cider brandy chutney and pesto sauce.
Heavenly Fried Halloumi
Deep-fried Cypiot a mixture of goat's and sheep's milk cheese served with apple & cider brandy chutney and pesto sauce.
Mixed Green Salad
Mixed baby leaves, red onion, cherry tomatoes, carrot, lemon, honey mustard dressing.
Black Tiger Prawn
Three crispy and delicious whole black tiger prawns served with tartar, lime, and piccalilli sauce.
Coleslaw Salad
Shredded white cabbage, carrot, onion & mayonnaise.
Galician Octopus
Galician-style prep crispy octopus served with creamy mashed potato, cherry tomato salad, and lime.
Greek Salad
Tomatoes, cucumber, red onion, black olives, peppers, parsley, feta cheese, olive oil & lemon dressing.
Hoxton Trio Salad
Our delicious Greek salad, Potato salad and Coleslaw combined in one bowl.
Mozzarella Sticks
Delicious, melting mozzarella sticks coated in a garlic-flavoured breadcrumb served with lime, fig relish and sweet chilli sauce.